Buffalo Chicken Wing Dip

 JERI117
5
(1) 1 Review
Prep Time
0
min.
Total Time
1
hr.
15
min.
Servings

12 servings

What You Need

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Make It

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  • Boil chicken until fork tender, cool and shred with fork.
  • Mix in cream cheese and blue cheese dip, adding hot sauce to your taste. Place in fondue or crock-pot to keep warm.
  • Serve with your choice of finger foods - crackers, nachos, etc.

Notes

Keep warm.

Ratings & Reviews

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  • kikistevens |

    I discovered this recipe at a July 4th gathering and fell in love with it. I make it all the time whenever I have a party or am invited to one. Easy, tasty, and inexpensive to make. To make it low fat, I just use low fat or fat free ingredients. I also serve it with Tostitos Gold Nacho chips. They are nice and thick and hold the dip well.

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