Busha's White Italian Cookies - Kraft Recipes Top
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Busha's White Italian Cookies

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  • Cream sugar and shortening. Beat in one at a time, eggs, sour milk, baking soda, baking powder, salt, vanilla and flour. Switch to mixing by hand when it gets to difficult to beat.
  • Take small amount of dough and 1 cherry. Roll dough around cherry and place on cookie sheet. If you do not want cherries, just roll a ball of dough and place on sheet. Bake in 350 degrees F oven for 10-12 minutes.
  • Frosting: Mix cherry juice with powered sugar till desired frosting consistency is made.

Special Equipment Needed


I usually chill the dough in the freezer for about 15 minutes and back in the freezer between oven entering. My kids love these cookies and the cherry inside when they bite in to the cookies make it Mom's special!

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