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I usually do not let the pasta fully cool after rinsing, so that it is warm when added to the mixture.
It pairs really well with burgers, hot dogs, turkey burgers, or veggie burgers on the grill.
If I have bagged baby spinach and/or feta cheese, I will throw them into the mix as well. The baby spinach I throw in after the pasta is added. The feta I add to the initial tomato mixture.