Candied Carrots

 Mssd89
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(0) 0 Reviews
Prep Time
0
min.
Total Time
15
min.
Servings

6-8 servings

What You Need

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Make It

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  • Bring water to a boil in large skillet; add carrots, cinnamon sticks, cumin, and ginger. Reduce heat; cover and simmer for 10 minutes.
  • Add honey and lemon juice. Bring a boil. Boil, uncovered, for 4 minutes or until the liquid evaporates and the carrots are tender.

Notes

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