Candy Cane Popcorn Balls - Kraft Recipes Top
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Candy Cane Popcorn Balls

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What You Need

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Make It

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  • 1. Pop popcorn and set aside in a bowl.
  • 2. In a heavy saucepan mix sugar, syrup, water and vinegar. Cook over medium heat stirring constantly (use a candy thermometer to test mix).
  • 3. When the temperature reaches 260 degrees remove from heat and immediately pour mixture over the popped popcorn.
  • 4. Grease a large spoon and mix popcorn until all of it is completely covered.
  • 5. Let the popcorn cool slightly so that it can be handled.
  • 6. Form popcorn into balls with buttered fingers. Press the crushed candy cane pieces into the sides of the popcorn balls.

Special Equipment Needed


Now I know this sounds really weird but it is so good! A friend of mine brought it to our New Year's Eve party and we couldn't stop eating it. This recipe will be the talk of any party. If you can't find candy canes because they are out of season just use peppermint candies.

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