Comida Kraft
Recipe Box

Caramel Pecan Ice Cream Dessert

 kimmers_90
Prep Time
0
min.
Total Time
35
min.
Servings

0

What You Need

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Make It

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  • 1. Preheat oven to 350 degrees.
  • 2. Combine flour, pecans, brown sugar and oats. Add melted margarine and mix together well. Put in thin layer on large baking sheet that has sides.
  • 3. Bake, stirring often, for 15 minutes or until brown and crumbly. Cool.
  • 4. Press half of the mixture into a 13 x 9 pan.
  • 5. Drizzle half the caramel over the crumbs.
  • 6. Spread ice cream evenly over top.
  • 7. Top with remaining crumbs and then drizzle with remaining sauce. Let freeze until ice cream is hard. Store in freezer.

Notes

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