Carrot Cake Cookies

 paulad123
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(0) 0 Reviews
Prep Time
0
min.
Total Time
15
min.
Servings

10 servings

What You Need

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Make It

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  • Beat butter and both sugars till fluffy. Add eggs and vanilla. Sift flour, baking soda, baking powder, salt, cinnamon, nutmeg, and ginger. Gradually add to butter mixture. Mix in oats, carrots & raisins. Chill till firm about 1 hr.
  • Preheat oven to 350°F. Shape tablespoons of dough into balls 2 inches apart.
  • Bake until brown and crisp 12-15 min. Frost with 2 tsp. cream cheese frosting.

Notes

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