Comida Kraft
Recipe Box

Charlie's French Apple Pie

 TERISHINEB47
Prep Time
0
min.
Total Time
45
min.
Servings

0

What You Need

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Make It

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  • Boil raisins in 2 cups of water until tender. Mix cornstarch in 1 1/2 cups of water, stir into raisins until thicken. Add apple filling, cinnamon, brown sugar, and vanilla. Stir until mixed well.
  • Fill pie shells approx. 3/4 full. Cover with tops and seal. With fork, put 6 to 8 air holes on top.
  • Bake at 425 degrees F for approx. 25 minutes until golden brown.

Notes

Ratings & Reviews

151089

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