Comida Kraft
Recipe Box

Cheddar Cheese Soup - WW

 witmerch
Prep Time
0
min.
Total Time
25
min.
Servings

0

What You Need

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Make It

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  • 1. Melt butter in a nonstick saucepan over medium heat. Add the onion, celery and carrots and saute until softened, 5-6 minutes. Stir in the flour, dry mustard, and nutmeg; cook 1 minute. Add the broth and simmer 15 minutes.
  • 2. Puree the soup in batches in a blender or food processor and return to the saucepan. Add vegetables and simmer for 5-10 minutes over medium heat. Stir in evaporated milk and simmer over medium heat 5 minutes; do not boil. Add the cheese and stir until melted and smooth. Stir in the Worcestershire sauce and serve.

Notes

Weight watchers - 5 points

Ratings & Reviews

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