Cheesecake Filled Chocolate Muffins

 MissMuffin1
4
(2) 2 Reviews
Prep Time
0
min.
Total Time
55
min.
Servings

6 muffins

What You Need

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Make It

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  • Mix cheesecake with 1 large egg, 1/4 cup water, mix together. Put in fridge to chill 10 minutes.
  • Meanwhile, mix muffin mix: use other two large eggs and rest of water, beat until thick.
  • USE MUFFIN PAPERS (they are very needed). Fill muffin papers less than half way with chocolate mix. Put a Tbsp. amount cheesecake in the middle, put enough muffin mix on top to cover cheesecake.
  • Bake at 325 degrees F for about 17 to 22 minutes.

Notes

Experiment with this. You could have your own addings.

Ratings & Reviews

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  • bbarrall |

    GOOD RECIPE THANKS!

  • honeybeeclover |

    THIS RECIPE ROCKS! IT WAS SO EASY AND BEST OF ALL DELICIOUS!

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