Cheesy-Bacon Grilled Potatoes - Kraft Recipes Top
Comida Kraft
Recipe Box

Cheesy-Bacon Grilled Potatoes

Prep Time
Total Time


What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Line a grilling basket with tin foil. If you don't have a grilling basket, just spread foil out on work surface. Coat foil with nonstick spray to prevent potatoes from sticking. You can peel the potatoes or leave peels on. If you leave the peels on, make sure you scrub them good first. Cut potatoes into bite-size pieces - about 1/2 inch cubes. Place on tin foil and dab the tops with butter, salt, and pepper. Seal foil over top of potatoes.
  • Place basket upside down on the grill for 15 min. at medium heat. Turn and cook another 15 min.
  • Remove onto a heatproof surface. Open foil and sprinkle cheese and bacon bits on top. Cover foil back loosely and let sit for 5 minutes allowing cheese to melt. Using a large spoon, scoop potatoes onto plates.

Special Equipment Needed


My daughter makes this for her boyfriend, but doesn't use the grill. She microwaves the potatoes on a paper plate and then covers them with toppings.

Ratings & Reviews