Cheesy Mac & Beef - Kraft Recipes Top
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Cheesy Mac & Beef

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Make It

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  • In medium pot, bring 6 cups of water to a boil (if you wish, add a dab of oil to keep pasta from sticking). Add macaroni and boil for 7-10 minutes or until tender, drain.
  • Meanwhile, brown ground beef and drain. Mix together beef and macaroni in a large saucepan, add milk and butter. Stir in cheese that comes with macaroni and Kraft cheese. Make sure to keep this stirred as not to burn the cheese.
  • Add a sprinkle of each garlic powder, onion powder, and salt (optional). Heat until warm through and through and cheese is melted. Serve and enjoy!


I like to serve this with green beans and corn. My children absolutely love this recipe!

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