Comida Kraft
Recipe Box

Cheesy Pepper Potatoes

 carolynniece
Prep Time
0
min.
Total Time
1
hr.
30
min.
Servings

0

What You Need

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Make It

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  • In a 9x13 pan cover in aluminum foil to avoid sticking, cut potatoes into quarters. Melt butter in a bowl and pour over potatoes.
  • Cut peppers and onion in pieces and place over entire potatoes. Then cut the cheese into slices (thin slices melts better and you more cheese). Place slices of cheese over green peppers and onions.

Notes

You can slice your onions and peppers in slices or into pieces. You can slice your cheese thin or think which ever you desire. You can also mix the cheese or if you have some that don't like hot cheese, then on half of the potatoes, put the Monterey cheese plain and the Jalapeno cheese on the other side. According to salt intake you may want to salt the potatoes and add pepper.

Ratings & Reviews

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