Cheryl's Easy Chicken Pot Pie - Kraft Recipes Top
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Cheryl's Easy Chicken Pot Pie

 cnote01
Prep Time
0
min.
Total Time
1
hr.
Servings

0

What You Need

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Make It

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  • Mix all ingredients except pie dough in med. size bowl. Add a little pepper and mix well.
  • Fold out pie dough as instructed on package and place in 9-in pie plate. Pour mixture into shell, cover with top pie crust and flute edges. Cut a couple of slits in crust.
  • Bake in 350°F oven for 45-50 min. or until crust is golden brown.

Special Equipment Needed

Notes

You can substitute chicken with beef and use cream of mushroom soup instead of cream of chicken. This is so good.

Ratings & Reviews

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