Chicken Doritos - Kraft Recipes Top
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Chicken Doritos

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Make It

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  • Either boil or pan fry chicken until done, cut into bite sized pieces, set aside.
  • In a 2 qt. saucepan, combine soup, 1/2 soup can of milk, and tomatoes. Heat on low until bubbly.
  • Crush the chips into bite size pieces, the easiest way to do this is to open the bag and then smash them with your hands.
  • Pour the crushed chips into a 9x13 baking dish, stir in soup mixture and chicken. Cover with shredded cheese.
  • Bake at 350°F for 20 minutes.

Special Equipment Needed


Optional: Dilute refried beans with 1/4 cup water and layer on top before shredded cheese. You can also put sliced black olives in with beans, or on top of shredded cheese as garnish. If chip mixture is dry, simply add more milk.

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