Chicken Fajitas - Kraft Recipes Top
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Chicken Fajitas

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What You Need

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Make It

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  • In a large skillet, melt butter over medium heat. Add thin strips of bell, yellow and red peppers and sweet onion. Saute, turning frequently, until translucent.
  • Add both packages of chicken (may cut to size). Continue to saute until chicken heated through. Transfer mixture to medium bowl.
  • In the same skillet: heat 1 tortilla. Turn tortilla over, add mixture and shredded cheese to one side of tortilla. Fold tortilla, cook for 30 seconds, then flip over and cook for another 30 seconds. Continue to assemble each fajita.

Special Equipment Needed


The Louis Rich chicken is already cooked and in the deli section of local stores. It comes in three styles; choose whichever suits your taste. Butter was used in this recipe however cooking oil may be substituted. ENJOY

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