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White fish like Tilapia can be substituted for chicken. I just add a little lemon juice to the Marsala sauce. The cooking time is shortened to 5 minutes for browning and 5-10 minutes simmering.
Easy and everyone oved it. Made it for one of the dishes for Christmas eve dinner and everyne raved about it. Will be making it again.
Nice and easy. Although it wasn't saucy enough for my liking. So the next time I made it I doubled the soup and wine (as another reviewer suggested)and added a little water.
This was fabulous. The only thing I did differently was I used two cans of the soup and doubled the wine - we like alot of sauce. My husband told me not to lose this recipe