Chicken Quesadilla - Kraft Recipes Top
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Chicken Quesadilla

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Make It

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  • Dice chicken breast into 1/2 inch pieces. Heat oil. Saute chicken until just done (about 5-10 minutes on medium heat).
  • Drain and rinse chicken. Add in cream cheese and taco seasoning. Stir until chicken is evenly coated.
  • Heat grill/griddle. (I use my George Foreman Grill). Put tortilla shell onto grill and add chicken mixture onto about half of shell. Cover with shredded cheese and fold over tortilla shell. Heat about 2 minutes or until cheese is melted and tortilla is slightly browned.
  • Cut into four section with pizza cutter or sharp knife. Serve with sour cream and picante sauce on the side.


Makes great appetizer, meal or snack.

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