Comida Kraft
Recipe Box

Chicken Stuffed Green Peppers

 acoolmom03@hotmail.com
Prep Time
0
min.
Total Time
1
hr.
Servings

0

What You Need

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Make It

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  • Boil chicken for 20-30 minutes (can be frozen) or until done. Make stuffing as directed. Cut chicken into small chunks. Rinse and cut peppers in half long ways.
  • Mix stuffing and chicken breast. Stuff into green peppers (open faced).
  • Bake in oven for 20-30 minutes (depends on your liking to softness of peppers) on 400°F.
  • Heat gravy, and pour gravy over finished stuffed peppers and enjoy.

Notes

Can also be made without chicken for a meatless meal with gravy.

Ratings & Reviews

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