Comida Kraft
Recipe Box

Chocolate Chip Cookie Marshmallow Pie

 chellee517
Prep Time
0
min.
Total Time
1
hr.
15
min.
Servings

0

What You Need

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Make It

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  • Pour 1 1/2 cups cold milk in a medium bowl. Add 1 pkg. (4-servings) Jell-O Chocolate Flavor Instant Pudding & Pie Filling. Beat with wire whisk for 1 min until well blended. Gently stir in 4 pieces of crumbled Chips Ahoy! Chocolate Chip cookies and mini marshmallows (reserve some mini marshmallows for garnishing). Spoon into crust. Refrigerate for 5 min.
  • While waiting for the chocolate pudding mixture to set, pour 1 1/2 cups cold milk in another medium bowl. Add 1 pkg. (4-servings) Jell-O Vanilla Flavor Instant Pudding & Pie Filling. Beat with wire whisk for 1 min until well blended. Gently stir in whipped topping. Pour on top of the chocolate mixture. Garnish with remaining crumbled chocolate chip cookies and mini marshmallows. Refrigerate at least 1 hour before serving.

Notes

You may also use Oreo Pie Crust instead of Honey Maid Graham Pie Crust. I never knew how to make pies but because of Kraftfoods, I learned how to make easy desserts for my husband and friends. My husband gets excited whenever I make a new kind of pudding pie. I gave this dessert to my neighbor and she asked me for the recipe. Her daughter and son couldn't get enough of it. They couldn't wait for the next dessert I'm going to give them. What's good about this recipe is it's easy to make, no baking needed. Thanks, Kraftfoods!

Ratings & Reviews

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