Comida Kraft
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Chocolate Peanut Butter Indulgence Pie

(5) 4 Reviews
Prep Time
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What You Need

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Make It

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  • Filling:
  • Beat Indulgence with hand mixer adding the 1/2 cup of peanut butter until well blended. Add milk and dry pudding mix and beat 2 minutes. Mixture will be thick. Whisk in 1 cup Cool Whip then spoon filling into crust. Refrigerate. Meanwhile prepare Toppings…
  • 1st Topping
  • Beat Philadelphia Cream Cheese and sugar in a large bowl with mixer until blended. Add peanut butter then mix well. Then blend in 1/2 cup Cool Whip then spoon onto chilled pie.
  • 2nd Topping
  • In a microwaveable bowl - Microwave chocolate chips on high for one minute. Then add 1 cup Cool Whip and microwave for 30 more seconds on high. Stir until well blended and then cool completely. Spread cooled mixture over peanut butter topping. Refrigerate for 8 hours then serve.


Prep time is 30 minutes Best served when chilled for 8 hours

Ratings & Reviews

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  • nmiller3322 |

    My co-worker brought this pie to work and it was fantastic. I loved the rich creamy not too sweet melt in your mouth texture. I definitely will have to make this recipe.

  • mjat2003 |

    Delicious. Not too sweet, but everyone can enjoy. Children of all ages will dig in.

  • adelmarie |

    I just tasted this dessert at my neighbor's house and it was AMAZING! It is a rich, dark chocolate-y marvel. I'm going back for more :)