Comida Kraft
Recipe Box

Chocolate Pecan Rum Balls

 bekahlp
Prep Time
0
min.
Total Time
40
min.
Servings

0

What You Need

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Make It

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  • Crush vanilla wafers and pecans in food processor until a very fine meal is obtained. Add powdered sugar and cocoa and mix dry ingredients together.
  • Add rum and corn syrup and stir until dry ingredients are entirely coated. Should be sticky but not runny. Knead mixture to insure even coating.
  • Take small pieces of mixture and roll to make 1-inch balls. Take balls and roll in extra powdered sugar for a fine coating. Serve.

Notes

If bourbon is more to your liking, you can replace the rum with a bourbon of your choice.

Ratings & Reviews

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