Comida Kraft
Recipe Box

Chunky Potato Soup

 aguila10
Prep Time
0
min.
Total Time
1
hr.
5
min.
Servings

0

What You Need

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Make It

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  • 1. Peel potatoes and cut into 1-inch cubes. Bring water to a boil in large saucepan. Add potatoes and cook until tender. Drain, reserving liquid. Set aside potatoes. Measure 1 cup cooking liquid, adding water, if necessary; set aside.
  • 2. Peel and finely chop onion. Melt butter in saucepan over medium heat. Add onion to saucepan; cook, stirring frequently, until onion is translucent and tender, but not brown. Add flour to saucepan; season with pepper flakes and black pepper to taste. Cook 3 minutes.
  • 3. Gradually add potatoes, reserved 1 cup cooking liquid, milk and sugar to onion mixture in saucepan; stir well. Add cheese and ham. Simmer over low heat 30 minutes, stirring frequently.

Notes

Store leftovers, covered, in refrigerator.

Ratings & Reviews

121537

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