Comida Kraft
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Cinnamon Doughnut Muffins

(4) 4 Reviews
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What You Need

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Make It

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  • In large bowl, whisk together flour, baking powder, salt, nutmeg, and cinnamon. In a medium bowl, mix sugar, oil, egg, and milk; stir into dry ingredients just until moistened.
  • Fill greased or paper-lined muffin cups about 3/4 full. Bake at 350 degrees F for 18 - 25 minutes or until muffins test done.
  • Topping: Place melted butter in a small bowl; combine sugar and cinnamon in another small bowl. Immediately after removing muffins from the oven, dip each muffin top in the melted butter and then in the cinnamon/sugar mixture.


You can also brush the tops of the muffins with the melted butter and sprinkle the cinnamon/sugar mixture on top, instead of dipping them.

Ratings & Reviews

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  • kf-collegestudent |

    I made these for my boyfriends little sister who had her wisdom teeth pulled out. She loved them! They were the perfect soft/comfort food

  • dogs4 |

    i made this recipe and it was good, it taste like a doughnut.

  • jchamber8 |

    This recipe was fantastic! I will make these again, for sure!