Comida Kraft
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Coca-Cola Cake

(1) 1 Review
Prep Time
Total Time

8 servings

What You Need

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Make It

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  • Preheat oven 350 degrees F. Combine flour and sugar in bowl. In saucepan, melt butter, add cocoa and Coca-Cola; heat until just boiling. Cool slightly. Pour over flour and sugar. Stir until blended.
  • Dissolve baking soda in buttermilk and gradually add to flour mixture, along with eggs and vanilla. Mix well. Stir in marshmallows.
  • Pour into greased and floured 9"x13" baking pan. This will be a thin batter and marshmallows will come to the top. Bake for 35-40 minutes. Ice while hot.
  • For frosting; combine butter, cocoa and Coca-Cola in saucepan. Heat to boiling. Pour over powdered sugar in mixer bowl. Beat until smooth. Add vanilla, stir in pecans and pour over hot cake.


This is a very rich and moist cake. Serve anytime or any occasion and enjoy!

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  • fishingwidow2 |

    This is one of my family's favorite cakes. The only downfall, is the mess, but the cake is sooo worth it!