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Colorful Pasta Salad

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josh.kesha

Prep Time

0
min.

Total Time

1
hr.

25
min.

Servings

0

What You Need

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1 package tri-colored rotini pasta
1 bottle (16 oz.) Italian dressing
6 oz. broccoli florets, cut into bite sized pieces
2 carrots, cut into bite sized pieces
1 can (4 oz.) green olives, sliced
Salt & pepper to taste

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Make It

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Boil pasta according to directions.
In large bowl combine dressing, broccoli, carrots, and olives. Add cooked pasta and salt and pepper.
Refrigerate for about an hour before serving.

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Notes

If you want the carrots tender, add them to the pasta when boiling. You can also add a small red onion to the dressing marinade.

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