Cookie Cake - Kraft Recipes Top
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Cookie Cake

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Make It

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  • Preheat oven to 350°F. Mix together cake mix, margarine and one egg.
  • Spray 9 1/2 by 13 cake pan with cooking spray. Pat cake mixture evenly around pan. Sprinkle pecans over the top.
  • Mix remaining eggs, cream cheese and sugar well. Pour evenly over top of pecans.
  • Bake for 45 minute (do not over bake).

Special Equipment Needed


Let cool. Cut up and serve. You can also sprinkle semi sweet chocklate chips over nuts for those who really like it rich.

Ratings & Reviews

Rated 4 out of 5 by from I really liked this recipe. I really liked this recipe. I used 2 microwavable packets of brown rice (easy). And I used the oscar meyer bacon pieces in place of the slices. Then I cooked the veggies in a bit of olive oil.
Date published: 2011-11-08
Rated 5 out of 5 by from This was great. This was great. I used an entire jar of salsa. Next time I might leave the bacon out. It would be tasty without it too.
Date published: 2011-11-08
Rated 5 out of 5 by from It was great! It was great! Everyone loved I made it in the morning and put it in the over for dinner! Tasted great.
Date published: 2011-11-04
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