Cool Taco Salad - Kraft Recipes Top
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Cool Taco Salad

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Make It

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  • Brown ground beef or chuck in skillet and drain. Add taco seasoning to meat and follow package directions to season meat. Place seasoned meat in ice box to chill for about 15 minutes.
  • Meanwhile, shred lettuce and place in large bowl. Add tomatoes, olives, kidney beans, shredded cheese and toss together.
  • While still in bag, crush entire bag of chips. Add chilled meat, 1/2 bag of crushed chips, and the entire bottle of Catalina dressing and toss.
  • Chill for 15 minutes. Garnish with remaining 1/2 bag of crushed chips and serve.

Special Equipment Needed


This is a unique recipe for taco salad. The Catalina dressing gives great flavor. It is always a hit at pot luck dinners at work. My kids love it too. I like it because it is quick and it's a one bowl deal.

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