Copper Pennies

 Hungry731
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(0) 0 Reviews
Prep Time
0
min.
Total Time
20
min.
Servings

6-8 servings

What You Need

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Make It

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  • Drain carrots. Slice onion into rings and green pepper into strips and add to carrots.
  • Mix oil, vinegar, Worcestershire sauce, mustard, sugar, soup, salt and pepper. Pour over carrots, onions and peppers.
  • Marinate in refrigerator overnight. Serve cold.

Notes

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