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Country Vegetable Beef Soup

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Ruthie221

Prep Time

0
min.

Total Time

35
min.

Servings

0

What You Need

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2 pounds ground sirloin (ground beef can be substituted)
1/2 cup water
2 cans stewed tomatoes
2 cans diced tomatoes
2 big cans Veg-All

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Make It

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First brown your meat, and let simmer for 5 minutes.
Then drain all fat and add the 1/2 cup of water. Then add all cans together in the same pot.
Bring to a boil then cover, and turn your stove to simmer. In 20 minutes you will be ready to eat.

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Notes

This is a quick meal for families on the go and children love it to. For an extra kick, serve with sweet cornbread.

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