Crab Meat and Summer Tomato - Kraft Recipes Top
Comida Kraft
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Crab Meat and Summer Tomato

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  • Finely chop the crab meat and then mix with the Sea Food Magic and Miracle Whip to taste.
  • Next, slice tomatoes so that you have two large sections from each one (removing the stem and bottom sections). Using a vegetable peeler remove the skin from each section.
  • Place one tomato section on small plate. Pour a small amount of Italian dressing on top of it. Next cover the top with a small mound of blue cheese. Place the second tomato section on top of the blue cheese. Place a scoop of the crab meat salad on top of the second tomato. Chill and serve.


Variations Try Lobster instead of crab meat Or Asiago cheese instead of Blue...

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