Comida Kraft
Recipe Box

Crab and Mozzarella Appetizer

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What You Need

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Make It

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  • Mix the Good Season's dry Italian Dressing according to package instructions.
  • In a bowl mix the jumbo lump crab, mozzarella balls, and olives. Dice the tomato and add.
  • Pour the dressing and mix all together to coat. If you make ahead - do not put the dressing on until ready to serve. You can refrigerate until ready to serve.


This is so simple to make. The jumbo lump crab puts an elegance to the dish. People rarely buy crab because it is a little pricey - but if you are entertaining you want to give your guests the best and show them they are special to you. I serve this as an appetizer with crackers (any kind). It is so good - my guests don't use the crackers and eat it like that. Every time I have company, my guests look for it.

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