Comida Kraft
Recipe Box

Cream Cheese Pound Cake

 gailboland
4
(1) 1 Review
Prep Time
0
min.
Total Time
1
hr.
30
min.
Servings

12 servings

What You Need

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Make It

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  • Grease and flour 10 inch tube pan. Preheat oven to 325 degrees. Make sure all ingredients are room temperature.
  • Cream together cream cheese and butter. Add sugar and beat about 2 minutes or until fluffy. Add eggs 1 at a time and mix well with each addition. Add vanilla and mix well. Slowly add flour and mix until all flour is mixed in well.
  • Spoon into greased and floured tube pan and bake approx. 1 hour and 15 minutes or until wooden toothpick comes out clean. Cool in pan for 10 minutes and then turn out onto cake plate.

Notes

I make this cake often when strawberries are in season and serve sliced pound cake, strawberries and Cool Whip. It is one of my family's favorites.

Ratings & Reviews

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  • lynn mneely |

    rich and good

137945

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