Cream Chicken Soup - Kraft Recipes Top
Comida Kraft
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Cream Chicken Soup

 VICTORIA309
Prep Time
0
min.
Total Time
1
hr.
30
min.
Servings

0

What You Need

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Make It

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  • Melt butter in large soup pot. Add onion, celery, carrots, garlic, and cook covered stirring occasionally until soft about 10 minutes.
  • Add the flour and cook stirring with a wooden spoon for 2 minutes more. Pour in the broth and bring to a boil. Lower heat and stir in chicken and rice.
  • Remove from heat. Whisk the heavy cream and salt into the soup. Add freshly ground black pepper. Serve immediately.

Special Equipment Needed

Notes

You can also make this with leftover turkey.

Ratings & Reviews

132656

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