Cream of Chicken, Chicken Soup - Kraft Recipes Top
Comida Kraft
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Cream of Chicken, Chicken Soup

 jaydinsmom1
Prep Time
0
min.
Total Time
40
min.
Servings

0

What You Need

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Make It

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  • Slice chicken breast into small pieces. Place oil and chicken into medium sauce pan, and fry until done. Add cream of chicken soup and 1 1/2 cups milk.
  • Cook rice in a separate pan. Add rice when it is all finished.
  • Cut up vegetables and add to mixture. Bring to a boil, turn down heat and let simmer for 5 minutes.

Special Equipment Needed

Notes

Enjoy! Serve with baguettes, hard rolls, or biscuits. In my opinion carrots and celery work the best but you can use any type of vegetables that you prefer.

Ratings & Reviews

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