Creamy 2-Cheese Macaroni - Kraft Recipes Top
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Creamy 2-Cheese Macaroni

 Beaucat
Prep Time
0
min.
Total Time
1
hr.
Servings

0

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Make It

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  • Lightly spoon flour into a dry measuring cup and level with a knife. Heat a large saucepan over med. heat: add flour. Gradually add milk, stirring with a whisk until blended. Cook until thick about 8 minutes, stirring frequently. Stir in 2/3 cup cheddar cheese and processed cheese: cook 3 minutes or until cheese melts, stirring frequently. Remove from heat: stir in macaroni and salt.
  • Spoon the mixture into a 2 quart casserole dish coated with cooing spray. Sprinkle with 1/3 cup cheddar cheese.
  • Bake at 375°F for 25 min or until bubbly.

Notes

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