Creamy Chicken Spaghetti Casserole

 suebme
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
15
min.
Servings

8 - 12 servings

What You Need

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Make It

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  • Saute onion, peppers, and garlic in butter over medium heat. Add Ro*Tel tomatoes, tomato sauce, mushrooms, olives, chicken, basil, oregano, salt and pepper and simmer for 15 minutes.
  • Place 1/2 of the spaghetti in a 10x15 glass dish. Top with half the meat sauce mixture. Sprinkle with Mexican cheese. Repeat layer of spaghetti and meat sauce. Sprinkle with cheddar cheese then the parmesan cheese. Mix soups with the milk and pour evenly over the casserole.
  • Bake uncovered at 350°F for about 35-45 min.

Notes

To shorten prep time purchase a rotisserie chicken. I also add some green olives and a few splashes of Frank’s hot sauce to the meat mixture when I add the other olives to simmer. Great recipe for a larger group.

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