Comida Kraft
Recipe Box

Creamy Potluck Potatoes

 LucyJean3
Prep Time
0
min.
Total Time
1
hr.
10
min.
Servings

0

What You Need

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Make It

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  • Cook potatoes in boiling water until done; drain. Rinse and drain with cold water.
  • In large mixing bowl, stir together soup, sour cream and cream cheese. Add 1/4 cup of shredded cheese, 3 tablespoons of the green onion, milk, garlic salt, pepper and salt; stir in the cooked potatoes. Transfer to 2 quart baking dish.
  • Bake uncovered at 350 degrees for 30-35 minutes. Sprinkle with remaining shredded cheese and bake 5 minutes more. Garnish with remaining green onion.

Notes

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