Comida Kraft
Recipe Box

Crock-Pot Chicken and Stuffing

(3) 3 Reviews
Prep Time
Total Time

4 servings

What You Need

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Make It

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  • Place frozen chicken on bottom of crock-pot.
  • Mix stuffing, cream of mushroom soup, water, and chicken broth in separate bowl. Pour mixture over chicken.
  • Set crock-pot on low and cook for 8 hours.


Ratings & Reviews

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  • mayramtz |

    The recipe was runny because I used 2 small cans of cream of mushroom. The 2nd time around, I used 1 and 1/2 and it came out perfect. SUPER EASY AND YUMMY!

  • jenbug23 |

    Instead of Cream of Mushroom, I put in Cream of Chicken soup & then mixed the ingredients like normal, wouldn't recommend putting the stuffing in w/the chicken b/c it was really runny - overall it was a good dish, but would make the stuffing a side dish

  • carolynlf1 |

    Did not like this at all.