Comida Kraft
Recipe Box

Crock-Pot Chocolate Mess

 Hirukaki
Prep Time
0
min.
Total Time
3
hr.
20
min.
Servings

0

What You Need

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Make It

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  • Spray a 4 quart crock-pot with non-stick cooking spray and set aside. In a large bowl, combine the cake mix and pudding mix. In a medium bowl, beat the eggs with the water, then add the sour cream and oil and beat until smooth. Add to the dry ingredients and beat well. Stir in the chocolate chips.
  • Pour into crock-pot. Cover slow cooker and cook on low for 3 hours, until top springs back when touched very lightly with finger.
  • Serve warm with a scoop of vanilla ice cream on it.

Notes

This is a recipe I found online a few years ago, don't remember where. The first time I attempted to make this dessert, I burnt it, but when the next attempt was an amazingly chocolaty indulgence!

Ratings & Reviews

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