Crock-Pot Southwest Vegetable Soup

 lcardullo
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
3
hr.
10
min.
Servings

8 (1 cup) servings

What You Need

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Make It

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  • Heat oil in small skillet over medium high heat. Add onions and peppers and saute 3 minutes until crisp tender. Add to crock-pot along with remaining ingredients.
  • Cook over high heat 3 hours.
  • Pour into serving dishes and top with 1 Tbsp. of sour cream and a sprinkling of cheddar cheese.

Notes

Super easy, high fiber, low fat, nutritious and delicious!

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