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This is a good sheet cake for holidays, and freezes well.
One of my favorites!!!
This is a really moist and easy to make recipe. Have made it for 30 years!!!Great with cream cheese frossting!
This is the same recipe I have used for years but I called it Pumpkin Bars. I recently started to make it for Thanksgiving and could not find my recipe. I turned my kitchen upside down looking. I was so pleased when I found it on your sight. Believe me it is a wonderful cake and everyone loves it. It is also simple to make. It is similar to gingerbread cake. It does freeze well. Thanks again.