Cube Steak Sandwich - Kraft Recipes Top
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Cube Steak Sandwich

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What You Need

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Make It

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  • Heat frying pan on medium heat and add butter. Cut up onion and saute in frying pan, sprinkle Cavanders Greek seasoning on onions. Sprinkle Cavanders Greek Seasoning on cube steak.
  • In oven, broil cubed steak until done till likeness. Cut loaf of French bread long way in half and place cooked steak on bread. Add onions on top of steak and Kraft Extra Sharp Cheese on top of onions.
  • Place sandwich on Bakers sheet and put back in oven till cheese is melted. Take from oven and add one thin line of A.1. Steak Sauce across the top side of bread. Add leaf lettuce, close bread and cut to serve.

Special Equipment Needed


You can add many different things to the sandwich if you like. Mushrooms Pickles Tomatoes What ever you like This is a quick delicious sandwich my husband just loves.

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