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* Best served with a sturdy chip like Fritos Scoops or yellow corn tortilla chips, as it is a heavy dip. (I usually use a baked tortilla chip as my personal preference though.)
* I actually prefer to make this the night before, so it has plenty of time to chill and the flavors to blend.
* My family does not like the flavor of cilantro, so I have it listed as optional.
* The Ro*Tel tomatoes can be as mild or spicy as you like.