Deep White Chocolate Chip Cookies - Kraft Recipes Top
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Deep White Chocolate Chip Cookies

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Make It

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  • 1. Preheat oven to 350 degrees F. Lightly grease cookie sheets. Combine flour, cocoa, baking soda, and salt.
  • 2. Place semi-sweet baking chocolate in a microwave safe bowl; microwave 1 minute repeating every 30 seconds until melted and smooth. Let cool slightly.
  • 3. Beat butter, granulated sugar and brown sugar in large bowl with electric mixer until light and fluffy. Add melted chocolate, egg, milk and vanilla; beat until well blended. Add flour mixture; beat just until blended. Stir in white chocolate chips.
  • 4. Drop dough by Tablespoonfuls 2 inches apart onto prepared cookie sheets.
  • 5. Bake 10-11 minutes or until firm. Cool 2 minutes then remove to a wire rack to complete cooling.


This is the perfect combination of white and dark chocolate, they are fantastic!

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