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6-8 servings, 1/2 cup each
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Hint: go for the lowfat cheeses if you're watching your fat intake.) Add a can of drained mixed veggies before baking to up the nutritional value.
This dish is also good reheated.
You can make this ahead of time, just do all the steps before baking it, and refrigerate covered until needed. Lasts a few days this way.
Very good! My whole family loved it!!