Comida Kraft
Recipe Box

Double Chocolate Peppermint Bark

 hmjenkins
Prep Time
0
min.
Total Time
2
hr.
Servings

0

What You Need

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Make It

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  • Melt the milk chocolate chips per the instructions on the bag. Spread on a wax paper lined cookie sheet and refrigerate for 30 minutes. Remove from refrigerator.
  • Melt the white chocolate chips and spread on top of the milk chocolate. Crush the peppermint candies and sprinkle on top of the chocolate. Refrigerate for about an hour.
  • Break into pieces.

Notes

Great for holiday gift ideas. It looks really nice in Christmas tins.

Ratings & Reviews

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