Eagle Brand Fruit Cake - Kraft Recipes Top
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Eagle Brand Fruit Cake

 Anna1115
Prep Time
0
min.
Total Time
1
hr.
20
min.
Servings

0

What You Need

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Make It

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  • Chop up fruit, pecans, and add milk.
  • Grease a 13"x 9" pan. Press mixture into pan.
  • Cook 1 hour at 250°F, and then 15 minutes at 300°F.
  • Remove and cool on wax paper. Cut into bars and wrap into wax or saran wrap. Give as gifts, or keep for yourself, but if you actually want any, hide it!!

Notes

Ratings & Reviews

Rated 5 out of 5 by from Delicious!! A flavor memory I cherish I first learned of this amazing cake from my Jr.High cooking class teacher. I made it the first year for our families' Christmas dinner. After that it became an expected item in the menu...and after my mother shared the cake with friends, I suddenly had people begging me to make one for them... I did make a few for a few close friends...but it soon was taking all of my free time...and I stopped making them. I seem to have lost the recipe and am SO delighted to find this one.!! Thank you Kraft for preserving this recipe !!!
Date published: 2017-11-12
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