Easiest Chile Relleno Casserole

 #1lovelylinda
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(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
Servings

8 servings

What You Need

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Make It

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  • Preheat oven to 325 degrees F. Split whole chilies lengthwise and put in bottom of 13X9 pan. Cover with cheese, then chilies, and cheese again.
  • Beat eggs with milk, and pour over chili cheese mixture.
  • Bake 45 minutes or till brown around edges.

Notes

This is a very forgiving recipe. You may use whole chilies or diced, or half and half. You can add a couple more eggs if you have to feed more people. Super easy to make and great the next day! Serve with fruit compote.

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