Easter No-Bake Lemon Pie - Kraft Recipes Top
Comida Kraft
Recipe Box

Easter No-Bake Lemon Pie

Prep Time
Total Time


What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Mix 1/2 cup lemon juice with 1 can of sweetened condensed milk and 2 tablespoons of Cool Whip mix in one of your colors about 10 drops. Pour mixture into pie crust and smooth.
  • Mix remaining ingredients with the other color and pour on top of the mixture in pie crust, smooth out.
  • Chill for about 20 min.


Taste the mixture before you pour it in the crust - you might want to add more lemon to taste if you like your pie super tart.

Ratings & Reviews

Rated 5 out of 5 by from Just made this today for dinner. Just made this today for dinner. It was delicious! I made a few changes, however. I used 1.25lb turkey, .4lb hot italian sausage and .75lb sweet italian sausage. Because of the extra meat, I used an entire cup of BBQ sauce. I also browned 2/3 lb of bacon and added that with all the drippings. I had to skim the top of some extra fat but the overall flavor made it totally worth it!
Date published: 2011-10-08
Rated 5 out of 5 by from The BEST! The BEST!!
Date published: 2011-09-29
  • y_2017, m_10, d_20, h_2
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.3
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_2
  • loc_en_US, sid_u126887, prod, sort_[SortEntry(order=RELEVANCE, direction=DESCENDING)]
  • clientName_khcrm